Las Delicias Geisha
Fincas Mierisch
Erwin "Wingo" Mierisch
Geisha - Classic Natural
Nicaragua
Las Delcias is back! This is our absolute favorite and our regular line up since 2023. In 2022, the producer Wingo, visited our roastery with the samples of this coffee that was super stunning and we immediately decided to purchase this coffee every year.
This year’s lot is more hard and dense, with super clean natural process that almost tastes like washed.
Expect kiwi fruit, daisy and orange marmalade sweetness.
Our tasting notes:
- kiwi, daisy, orange marmalade
Area Jinotega, Nicaragua
Altitude: 1400masl
Varietal: Geisha
Process: classic natural
Recommended ratio: 1:18.5-19.5
Made with care
Heirloom quality
Premium materials
Classic styling
Degassing notice
We recommend degassing this coffee for at least 35 days, up to 70. Our coffees often peak around 45 days and 60 days post-roast and are best enjoyed from then until the 90 day mark.
Our omniroast style leads to abnormally long degassing times, but just trust us, once your coffee is degassed properly, you're in for a treat.
*Please make sure not to vacuum or freeze the coffees while it's degassed enough.